updates
Popadelics: The New Vegan Superfood Snack
For Marilyn Yang, the CEO and Co-Founder of Fun-Gal Snacks, the parent company of Popadelics Crunchy Mushroom Chips, creating a new superfood snack inspired by her Asian culture and...
Popadelics 2023: It’s All in the Mushroom
Marilyn Yang, the founder of Popadelics, is a passionate individual who believes that snacking can be both delicious and healthy. Dissatisfied with the taste of traditional snacking options, Marilyn...
Interview with Marilyn Yang, Co-Founder of Popadelics
Interested in starting your own entrepreneurial journey in food and beverage but unsure what to expect? Then read up on our interview with Marilyn Yang, Co-Founder of Popadelics, located in...
The Power of Mushrooms
When it comes to food, color usually matters. Dark leafy greens, shiny red apples, or bright yellow lemons all make excellent dietary choices. Intake of foods without color,...
Can Snacking Reduce Stress?
Having a stressful day? Snacking could help. Maybe you are feeling out of focus and disconnected. Perhaps your new found jam-packed social calendar has you back to a...
The Importance of Veganism
Our diet and how it affects the environment is one of the most discussed topics all around the world. Even though we have unlimited amounts of information at...
How Sustainable is the Mushroom Industry?
Unless you’ve been living under a rock like some of our favorite fungi, you’ll know that sustainability has been of key concern in recent years. Why should you...
A Breakdown of the Top 3 Most Popular Mushrooms
Mushrooms are loved by many people around the world. Whether they are baked, sautéed, grilled, or raw, mushrooms are a staple in a variety of dishes. Flavorful, bold,...
Shiitakes – Shrooms That Pack a Punch
While they won’t take you on a trip without leaving home, shiitake mushrooms have their own special kind of magic. Prized for their rich, savory taste, shiitakes are...
A Closer Look at the History of Mushrooms
Mushrooms have likely been consumed as food for as long as humans have existed. “The Oxford Companion To Food” states that evidence of mushrooms as a food source...
Although our snacks are out of this world, they do not contain any psilocybin.
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